1.Flawlessly implement and improve plant maintenance/Preventive maintenance system for production machine. Always ensure plant machinery in good working condition with minimal downtime and optimal machinery running costs following quality, food safety and EHS requirements;

2.Continuously to explore the new tech/machinery to improve line efficiency by reducing unscheduled downtime, minor stops and capacity loss;

3.Manage maintenance cost to make sure under AOP budget and continuously improve the loss point;

4.Spare parts management to make sure appropriate inventory but also reasonable stock level;

5.Standardized maintenance procedures; Support technicians quickly resolve problems.

Other tasks assigned by line manager

1.Bachelor degree, major in electrical engineering related field, rich experience of handling automated (PLC) machines;

2.At least 3-5 years of good maintenance engineer experience, including trouble shooting and root cause analysis, and training skill in an FMCG/good industry;

3.Experience and mindset of equipment safety and food safety management in plant;

4.TPM or WCM knowledge, especially in PM pillar;

5.Business English language capability excellent and excellent in office software including project, PPT, excel, word.