嘉吉中国 · Research & Development

Digital Nutrition Manager (312107)

薪资面议  /  北京、上海、南京等地

昨天 09:31 更新

我要推荐 内部推荐

若你发现本职位存在违规现象,欢迎举报。

提交成功

3s后自动关闭

举报职位

Cargill

免责声明

防范招聘欺诈。嘉吉不会要求缴纳费用、手续费或提供银行信息作为雇用的前提条件。我们意识到,可能会有未经授权的人员冒充嘉吉的招聘人员,通过短信、即时信息或聊天室等方式就工作机会与他人接触或交流,并提供工作机会。为确保招聘信息的真实性与合法性,招聘信息必须在嘉吉官方招聘渠道上发布。 了解如何防范招聘欺诈: https://careers.cargill.com/en/notice-on-fraudulent-job-offers

职位属性

  • 招聘类型:社招
  • 工作性质:全职

职位描述

Job Purpose and Impact

The Formulation Nutritionist III will provide advice and consultation to internal and external customers about nutritional solutions and technology by partnering and working alongside with the local commercial and technical teams. In this role, you will enable the business to enhance its commercial growth agenda by bringing its best technology to an exclusive set of customers and prospects throughout the region that are targeted to achieve significant growth as well as serve as the first point of contact for nutrition expertise within the local customer facing organization.

Key Accountabilities

- Partner with key accounts and develop the approach with the local commercial team to achieve trusted advisor status at those customers and rally the team around the opportunity in order to be able to deliver on customer promise.

- Be the first point of contact for nutrition expertise within the local customer facing organization.

- Optimize nutritional requests, crafting the best offer from a nutritional and commercial perspective.

- Provide expertise in assessing new business opportunities and setting priorities in our innovation pipeline.

- Guide the local technical teams in the roll out of new solutions.

- Develop training tools and organize train the trainers sessions to improve our sales effectiveness.

- Independently handle complex issues with minimal supervision, while escalating only the most complex issues to appropriate staff.

- Other duties as assigned

Qualifications

Minimum Qualifications

- Bachelor's degree in a related field or equivalent experience

- Proficient level in English, both written and verbal.

- Strong analytical and conceptual skills.

- Ability to work in a multicultural environment.

- Confirmed species nutrition knowledge and proficient use of formulation tools and concepts

- Over 7 years demonstrated expertise in species nutrition, feed manufacturing and on farm experience.

Preferred Qualifications

- Master's degree in nutrition

- Confirmed success in project management and/ or product management.

任职条件

Same as above